(Pictured from left to right: back row; Mr. Langston Brown, Fried Cook, Eddie Lemons, Lead Chef, Gregory Jones, Banquet Manager and Front Row, LaWanda Burch, Cashier, Sheila Meade, Cashier, Carmen Young, Assistant Chef, Dana Jones, Volunteer and Brittney Lambert Volunteer) Richmond, VA – When it comes to Sunday dinner, it holds an entirely different meaning […]