Just 20 minutes to delectably flaky salmon with creamy basil sauce. Your family is very lucky to have you.
Prep Time: 10 min
Cook Time: 10 min
Servings: 4
INGREDIENTS
4 salmon fillets (1 lb.)
1/4 tsp. each Salt and pepper
2 Tbsp. olive oil
1/4 cup milk
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
2 Tbsp. pesto
1 Tbsp. finely chopped fresh parsley
DIRECTIONS
Grilled Salmon With Creamy Pesto Sauce [RECIPE] was originally published on elev8.com
